
5 drink, snack & dessert recipes using our new almond mylk
While they make a delicious treat on their own, here are some fun recipes you can make using our new almond mylk range.
While they make a delicious treat on their own, here are some fun recipes you can make using our new almond mylk range.
Have you heard? We’ve released a new range of delicious almond mylks in three exciting flavours: Holy Cacao, Banana Bliss and Creamy Cold Brew. While they make a tasty treat to enjoy with your breakfast or as a snack on-the-go, here are some fun recipes you can make using our almond mylk range.
When the weather warms up, there’s nothing more refreshing than an ice-cold frappe. Our homemade version using our Holy Cacao Almond Mylk is not only delicious, but also gives your body a healthy dose of magnesium, antioxidants and vitamin E.
Ingredients (makes one)
Method
Is there a better flavour pairing than chocolate and raspberry? These overnight oats are so delicious you’ll have a hard time stopping at one, and with plenty of fibre, antioxidants and vitamin E, they’re as guilt-free as they are tasty.
Ingredients (makes two)
Method
Our take on the classic choc banana thickshake, but plant-based and arguably more delicious. Kids big and small are sure to love this one, and with prebiotics, protein and potassium, their bodies will love it too.
Ingredients (makes two)
Method
Not just perfect for breakfast, these chia seed puddings made a delicious snack or dessert, and the fibrous chia seeds will leave you feeling full and satisfied. Made using our Banana Bliss Almond Mylk and moreish peanut butter, they’ll be on high rotation in your fridge for sure. We recommend making them in mason jars with lids so you can shake to combine easily, but if you don’t have any jars you can make them in two little bowls and mix together with a spoon instead.
Ingredients (makes two)
Method
Tip: if the mixture isn’t thick after letting setting overnight, try adding more chia seeds, stirring and placing back in the fridge for another half hour.
This one’s for the adults! Treat yourself this festive season with our take on an espresso martini, featuring our Creamy Cold Brew Almond Mylk Latte. You can use either vodka or whisky in this one, with vodka giving you a more traditional espresso martini finish and whisky adding a sweet touch.
Ingredients (makes one)
Method
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